Manao

Dubai, United Arab Emirates

• Accolades
• No.9 Middle East & North Africa's 50 Best Restaurants 2026

Manao offers a contemporary take on Thai cuisine by Indian-born, Dubai-raised chef Abhiraj Khatwani and Syrian chef Mohamad Orfali. Khatwani's kitchen experience in Thailand shines through in this modern menu, which pairs French pastry and sauce techniques with Thai staples like sticky rice and lamb accented with curry. Standouts include khanom krok – an umami-packed rice custard paired with grilled lobster tail and bright coriander flowers and a sticky rice roti with coconut-smoked short ribs brightened with kaffir lime relish. End the meal on a high with the Thai banoffee pie, a bite sized tart that brings together banana ice cream with palm sugar caramel. An open kitchen, ceramic sculptures, backlit shelves and cushioned rattan seats make for a warm dining room to match the contemporary cuisine.

Key Information

• Tasting menu from $124
• Lunch: Sat – Sun Dinner: Thurs – Sun
• 971 4 272 2389
• Visit Manao's Website

Location

Wasl Vita - Jumeirah, Jumeirah 1, Dubai,